Marinate

Dipped in a sauce of jalapeñoes, hibiscus leaves, rum, and vanilla. That’s how I liked to taste her. Mainly with rum. Basically rum. But that’s how I liked it. She was my darling. My acrobatic love interest. Shape shifting contortions like a zoid. Spectacular! Lips that tasted like rum raisin. Eyes like darkest cherries. Skin transcendent like dark matter. Mind like the library of Alexandria. She had always been well marinated. 

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